WhY ? 

Tatì was born in 2015 from the idea of an Italian pastry chef, chocolatier and cake designer. 

 

We create various lines of bakery products which are white-sugar free, gluten free, lactose free, and vegan using  a range of completely natural products made from real ingredients free from chemicals and guilts. 

 

This new form of baking offers me creativity and challenges. But I enjoyed every minutes.  From an early age I was introduced to the joy of creating with food. 

Now I want to share it with mindful eaters…